Andrew Zimmern visits St. Louis and likes Provel Cheese!

March 22, 2013

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Andrew Zimmern with Provel Cheese

Andrew Zimmern host of Bizzare Foods America on the Travel Channel visits St. Louis for the first time and is welcomed with a 5-pound block of Provel Cheese.

From Provel to the Pope: A Conversation with Andrew Zimmern March 2013 St. Louis Magazine

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